Chef Specialties

Chef Specialties

  • Sweet and sour combo

    • $10.95

    Four pieces each, batter fried chicken, pork and shrimp, blended with pineapple, tomatoes and green pepper in sweet and sour sauce

  • Crystal shrimp

    • $10.95

    Large shrimp with pea pods, fugus, carrots, onion and baby corn

  • Orange chicken

    • $10.95

    Chicken with orange peel sauce

  • Orange beef

    • $12.95

    Beef with orange peel

  • Sesame chicken

    • $10.95
  • Sesame beef

    • $12.95
  • Sesame shrimp

    • $13.95
  • Sesame combo

    • $13.95

    Shrimp and chicken

  • Singapore noodles

    • $9.95

    Choose between pork or chicken

  • Moo Shu pork or chicken

    • $8.95
  • Moo Shu beef or shrimp

    • $9.50

    Includes for pancakes in Hoisen Sauce

  • Beef or shrimp lo mein

    • $9.50
  • Pork or chicken lo mein

    • $8.95
  • Combo lo mein

    • $9.95

    Soft noodles, celery, carrots and bean sprouts

  • Fish Hong Sue

    • $10.25

    Lightly batter fried cod with stir-fried Chinese vegetables

  • Sweet sour fish

    • $10.25

    Lately batter fried cod with pineapple, green pepper and tomato in a sweet sour sauce

  • Seafood combo

    • $18.95

    Shrimp, scallops and lobster with stir-fried Chinese vegetables

  • Lobster Kow

    • $18.95

    Lobster with stir-fried Chinese vegetables

  • House Special

    • $10.95

    Fresh shrimp, chicken and pork with fresh broccoli, straw mushrooms, baby corn and scallions in a light spaced gravy

  • General Tao Chicken

    • $10.95

    Deep fried chicken with broccoli, white onions and carrots

  • Kung Pao Chicken or Pork

    • $10.20

    Chicken or Pork with green pepper, white onion, bamboo shoots, and peanuts

  • Mongolian Chicken or Pork

    • $10.95

    Chicken or Pork with white onions, green onions, and bamboo shoots

  • Mongolian Shrimp or Beef

    • $10.95
  • Trio in Hot Garlic Sauce

    • $18.95

    Shrimp, scallops and lobster, water chestnuts and bamboo strips

  • Scallops with Hot Garlic Sauce

    • $11.95

    Scallops stir fried with bamboo shoots and water chestnuts in a hot garlic sauce

  • Scallops Broccoli

    • $11.95

    Scallop Friday with fresh broccoli, bamboo shoots, straw mushrooms and carrots

  • Scallops Dow shee

    • $11.95

    Shelled scallops in white onions with our special garlic and black bean sauce, pea pods and baby corn

  • Cantonese combo chow mein

    • $10.95

    Shrimp, chicken, beef stir fried with pea pods, actually, water chestnuts and fresh mushrooms, baby corn served on a nest of pan fried noodles

    (white rice not included)

  • Tofu pork pot

    • $10.95

    Deep fried tofu stir fried with crispy celery sticks and Chinese vegetables served in a special casserole

  • Tofu with pork in black bean sauce

    • $10.50
  • Happy family

    • $18.95

    Fresh lobster, shrimp, pork, chicken and beef stir fried with Chinese vegetables in a special brown sauce

I grew up on Kims,when there location was on W.McNicholes (between greenfield and Southfield ) they had the best egg rolls then and still have the best now, I love them rather eating in or carrying out.

Kiwaina Triggs,

We absolutely love Kim’s! Our favorite Chinese restaurant in the Milwaukee/Waukesha area!! Really good food and hard working, friendly staff!!

Lynn Herman Horne,

Best Chinese in the city. If they delivered I would weigh 800 pounds. Their eggrolls are OUT OF THIS WORLD!!! <3 <3 <3

Aimee Samardzija,